Not a great recipe in terms of timing or portions. Actually makes about 12 crumpets, not six. And you really have to let the batter stand for 3-4 hours to get it to bubble, not 45 minutes.
Excellent easy recipe. My first time making crumpets and I loved them with butter and honey. Next time I'll have them with creme frache and smoked salmon. Much more delicate than English muffins!
Please fix your HTML coding! Doesn't anyone proofread?
You neglected to add the closing semicolon for the 1/2 character for the amount of buttermilk. Same for baking soda.