Buddha’s Delight
The secret to crispy tofu in Food & Wine’s Buddha’s Delight? We press the tofu, pat it dry and then toss it in a little cornstarch before cooking it in a very hot pan. Slideshow: More Tofu Recipes
The secret to crispy tofu in Food & Wine’s Buddha’s Delight? We press the tofu, pat it dry and then toss it in a little cornstarch before cooking it in a very hot pan. Slideshow: More Tofu Recipes