Gluten-free baking flour: McKenna likes the flour from Bob's Red Mill, made from fava bean and chickpea flours. Dairy-free chocolate chips: Vegan chips are made without milk or milk solids. Bittersweet and semisweet varieties of artisanal chocolate, like Scharffen Berger, may also be dairy-free; check the labels. Xanthan gum: A natural gum that binds like gluten and adds volume to baked goods.
One Brownie 69 cal, 4 gm fat, 0.8 gm sat fat, 10 gm carb, 0.8 gm fiber.