Brandied Peaches
One of Linton Hopkins's customers loves his brandied peaches so much that she bought him enough fruit to preserve for a party of 450 people. Since the peaches are not processed in a water bath to help preserve them, it's best to store the jars in the refrigerator. More Great Peach Recipes
July 2007
Gallery
Credit:
© Tina Rupp
Recipe Summary
Ingredients
Directions
Notes
Check out Canning 101 for information on basic canning equipment and techniques.