“You can mix and match a multitude of spirits and fruits or herbs in this recipe,” says Marcos Tello. In place of the blackberries and bourbon, try raspberries and vodka or cherries and rum.
Slideshow:Beautiful Summer Fruit Cocktails
In a cocktail shaker, muddle 3 blackberries. Add ice and the bourbon, lemon juice and simple syrup and shake well. Strain into a chilled, ice-filled collins glass. Stir in the club soda and garnish with the remaining blackberry.
You May Like
Sign Up for Our Newsletter
Keeping you in the know on all the latest & greatest food and travel news, and other special offers.