Katya Drozdova serves simple salads like this one at her Moscow restaurants. The combination of cilantro and walnuts is a distinctly Georgian touch. More Great Salads
In a large bowl, whisk the oil with the vinegar and lemon juice and season with salt and pepper. Add the radishes, scallions, lettuce and cilantro and toss well. Garnish with the walnuts and serve right away.