Black Bean Dip with Cilantro

Name: Black Bean Dip with Cilantro
Total time: 10 min
Yield: 4
Ingredients: 1 clove garlic; 1/4 teaspoon ground cumin; 1/4 teaspoon chili powder; One 15-ounce can black beans, rinsed and drained; 1/4 cup tightly packed cilantro leaves, plus more for garnish; 2 tablespoons lime juice; 1 teaspoon salt

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Fresh cilantro brightens up canned black beans in this simple dip. Slideshow: More Party Dips

By Phoebe Lapine

March 2012

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Credit: © Phoebe Lapine

Recipe Summary

total:

10 mins

Yield:

Ingredients

1 clove garlic
1/4 teaspoon ground cumin
1/4 teaspoon chili powder
One 15-ounce can black beans, rinsed and drained
1/4 cup tightly packed cilantro leaves, plus more for garnish
2 tablespoons lime juice
1 teaspoon salt

Directions

Step 1
Combine the garlic, cumin, chili powder, beans, cilantro, lime juice and salt in a small food processor. Add 1/4 cup warm water and puree until smooth. Taste for seasoning.

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Step 2
Serve the dip in a bowl and garnish with cilantro leaves.

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Black Bean Dip with Cilantro

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Black Bean Dip with Cilantro

Gallery

Recipe Summary

Ingredients

Directions

Reviews

All Reviews for Black Bean Dip with Cilantro