This is a variation on a cocktail Jamie Boudreau created for Fat Bastard Wine using the company's Chardonnay. Campari and grapefruit juice give the drink a pleasantly bitter kick. Cocktail Party Recipes

Jamie Boudreau

Gallery

Recipe Summary

Yield:
makes 1 drink
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Fill a cocktail shaker with ice. Add all of the remaining ingredients and shake well. Strain into a chilled martini glass.

    Advertisement
Advertisement
Advertisement