Beef Chuck Eye Roast with Sumac-Rosemary Rub
This simple, flavorful beef roast—rubbed with tangy sumac, fresh rosemary and black pepper—is made with chuck eye, a cut from the chuck portion of the rib-eye muscle. Slideshow: More Delicious Beef Recipes
Ground sumac is available at specialty stores and online at penzeys.com.
Herb-and-cassis-scented Cabernet Sauvignon.