Beatnik

Name: Beatnik
Yield: Makes 8 drinks
Ingredients: 24 ounces bourbon; 12 ounces tawny port; 8 ounces Averna amaro; 32 dashes of Peychaud's bitters; Ice; 8 orange twists

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This variation on the Manhattan is a nod to the city of San Francisco and its beatnik culture. Averna (a bitter Italian liqueur) is popular in North Beach, the Italian neighborhood where writer Jack Kerouac was known to enjoy a drink. More Pitcher Drinks

By Duggan McDonnell

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Yield:

Makes 8 drinks

Ingredients

24 ounces bourbon
12 ounces tawny port
8 ounces Averna amaro
32 dashes of Peychaud's bitters
Ice
8 orange twists

Directions

Step 1
In a pitcher, combine all of the ingredients except ice and the orange twists and stir well. Add ice and stir again, then strain into chilled martini glasses. Pinch an orange twist over each glass, rub around the rim and add to the drink.

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Beatnik

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Beatnik

Gallery

Recipe Summary test

Ingredients

Directions

Reviews

All Reviews for Beatnik