In a small saucepan, combine the water and sugar. Add the basil and cinnamon and simmer over low heat until reduced to 1 cup, about 10 minutes. Cool to room temperature, then strain. Stir in the lemon juice.
One-Quarter Cup Calories 39 kcal, Carbohydrate 10 gm.
Peaches, nectarines and all kinds of berries.
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