Basic Chinese Congee
Dress up this classic white rice porridge with your favorite savory toppings like bacon, chinese sausage or onions. Slideshow: One-Bowl Rice Recipes
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Recipe Summary
Ingredients
Directions
Notes
As the congee cools, it will become thicker. Add additional stock or water if necessary to make the congee to your desired thickness.
Serve With
Add sliced green onion and optional sesame oil or soy sauce to taste.