Baked Stuffed Eggplant with Italian Sausage
If you don’t love eggplant yet, you will after one bite of these over-the-top stuffed dreamboats. Ripe tomatoes and roasted eggplant come together to yield a hearty filling, made even better with the addition of Italian sausage. Combined with a bright and lemony breadcrumb topping and a quick-fix tomato sauce jazzed up with fresh herbs, this makes a stunning summer main dish.