Name: Baby Lettuces with Feta, Strawberries and Almonds
Total time: 20 min
Yield: 8
Ingredients: 2 teaspoons Dijon mustard; 1 teaspoon honey; 1 shallot (small minced); 2 tablespoons red wine vinegar (preferably Banyuls); ⅓ cup extra-virgin olive oil; Salt; Freshly ground pepper; 12 cups assorted baby lettuces (about 6 ounces); 1 quart strawberries (hulled—small berries halved, large ones ered); 4 ounces feta (1 cup preferably French, crumbled); 1 cup smoked almonds (chopped)

Suggested Pairing

Bright, berry-scented rosé echoes the strawberries in this summer salad. Pour a crisp, dry rosé from Provence.

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reperella

05/27/2019

Made this for a Memorial Day cookout yesterday and it was amazingly good! Highly recommend.

Csemsac

04/28/2019

Not only is there Greek feta but also Bulgarian Feta. All three can be found at any cheese shop and some grocery stores.

Alexandra K

04/27/2019

There is no such thing as french feta

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Baby Lettuces with Feta, Strawberries and Almonds

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Baby Lettuces with Feta, Strawberries and Almonds

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Baby Lettuces with Feta, Strawberries and Almonds

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Recipe Summary

Ingredients

Directions

Suggested Pairing

Reviews (3)

All Reviews for Baby Lettuces with Feta, Strawberries and Almonds