High in fat but rich in nutrients, Avocado Butter tastes like a refined guacamole. You need only a bit for a big flavor payoff.Plus: More Vegetable Recipes and Tips
In a mini-processor, combine the chives, capers, lemon juice, tarragon, salt and pepper and pulse until finely chopped. Add the avocado and process until smooth. Transfer to a bowl, press a piece of plastic directly on the butter and refrigerate for up to 2 days before using
Calories 27 kcal, Total Fat 2.4 gm, Saturated Fat .4 gm
Grilled chicken or fish, or on a sandwich.