Daiginjo sake is known for its subtle peach notes. To amplify the peachy flavor in this drink, Jamie Boudreau adds muddled fresh fruit. Cocktail Party Recipes

Jamie Boudreau

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Recipe Summary

Yield:
makes 1 drink
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a cocktail shaker, muddle the peach. Add ice and the remaining ingredients and shake well. Double strain into a chilled coupe.

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