Americana

Name: Americana
Yield: makes 1 drink
Ingredients: 3 dashes of Peychaud’s Bitters; 1 sugar cube; 1 ounce bourbon; 4 ounces chilled Champagne; 1 tablespoon chopped or sliced canned peaches

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JP Wine Bar; Kansas City, MOAlmost all of the cocktails at JP incorporate wine; the garnishes are made by chef Darren Bartley, who brandies peaches for this drink.Plus: Ultimate Cocktail Guide

By Darren Bartley

September 2007

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Credit: © Tina Rupp

Recipe Summary test

Yield:

makes 1 drink

Ingredients

3 dashes of Peychaud’s Bitters
1 sugar cube
1 ounce bourbon
4 ounces chilled Champagne
1 tablespoon chopped or sliced canned peaches

Directions

Step 1
Sprinkle the bitters over the sugar cube. Pour the bourbon into a chilled flute and top with the Champagne. Add the sugar cube and peaches.

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Americana

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Americana

Gallery

Recipe Summary test

Ingredients

Directions

Reviews

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