© Jonathan Lovekin
For this quick and delicious dessert, just puree frozen fruit with sweetened condensed milk. Plus: More Dessert Recipes
How to Make It
Step
In a food processor, pulse the fruit with the sweetened condensed milk, vanilla and a generous pinch of salt until the fruit is finely chopped. Puree until smooth, 2 to 3 minutes; scrape down the side of the bowl as needed. Serve soft or transfer to a metal baking pan, cover and freeze until just firm.
Make Ahead
The soft-serve can be frozen for up to 3 days. Let stand at room temperature for 10 minutes before serving.
You May Like
Aggregate Rating value: 5
Review Count: 1830
Worst Rating: 0
Best Rating: 5
