Almond-Poppy Seed Granola
Instead of adding dried fruit to her crunchy granola, Belinda Leong creates chewy-sticky clusters of oats, nuts and poppy seeds. She serves the granola with her Greek yogurt panna cotta, but it's also fabulous with plain yogurt or as a snack by itself. Slideshow: Great Granola Recipes Recipe from Food & Wine America's Greatest New Cooks