Upon tasting her frothy, smoky, lemony riff on a Rusty Nail, Anu Apte says, “I felt like I was standing in a meadow in Scotland breathing in fresh air. The aroma is earthy yet light, and the drink isn’t as heavy as the original.” It’s a great brunch drink. Slideshow: Beautiful Cocktail Recipes 

Food & Wine
August 2012

Gallery

© Lucas Allen

Recipe Summary

Yield:
Makes 1 Drink
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a cocktail shaker, combine the Scotch, Drambuie, lemon juice and egg white and shake well. Add ice and shake again. Strain into a chilled collins glass. Slowly pour in the lemon soda and garnish with the clove and saffron.

    Advertisement

Notes

Schweppes and Fever-Tree make high-quality, widely available bitter lemon sodas.

Advertisement
Advertisement