This is an inexpensive, easy, playful take on a sushi roll. It makes a terrific party snack. Slideshow: Fast Hors d’Oeuvres 

Grace Parisi
January 2013

Gallery

Credit: © Christina Holmes

Recipe Summary

Yield:
36 hors d'oeuvres
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a bowl, stir the cream cheese with the wasabi and nori. Transfer the mixture to a small sturdy plastic bag and snip off one corner. Pipe a small mound onto each rice cracker and top with a small dollop of the caviar. Serve right away.

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