2-to-1 Agave Syrup

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Use this simple syrup made with agave nectar to sweeten cocktails, cold brew coffees and more.

By Food & Wine Editors
Published on April 12, 2019
Active Time:
5 mins
Total Time:
35 mins
Yield:
Makes 1 1/2 cups

Ingredients

  • 1 cup agaven nectar

  • 1/2 cup boiling water

Directions

  1. Stir together agave nectar and 1/2 cup boiling water until combined. Let cool completely, about 30 minutes. Store in an airtight container in refrigerator up to 2 weeks. Stir before using.

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