The Stanton Social, New York City "It was a place to get nice suits made," says Stanton Social owner Peter Kane of Manhattan's Lower East Side in the '40s. In keeping with this history, a backlit wall of wine evokes herringbone fabric. Plus: Ultimate Cocktail Guide
How to Make It
Step
Fill a cocktail shaker with ice cubes. Add the mint, bitters, sherry, Simple Syrup and lemon juice and shake well. Strain into a flute half-filled with crushed ice and top with the Champagne.
