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Basic/Easy(1,708)
Fast(8,086)
Gluten-Free(1,245)
Healthy(5,003)
Kosher(4)
Make Ahead(7,634)
No-Cook(1,055)
Staff Favorites(2,640)
Vegetarian(5,855)
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Showing 201 - 220 of 5855
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Seared Tofu Tabbouleh
Kay Chun • March 2016
  • Vegetarian
Crispy Tofu Steaks with Ginger Vinaigrette
Kay Chun • March 2016
  • Fast
  • Healthy
  • Vegetarian
Tofu Masala
Kay Chun • March 2016
  • Vegetarian
Gluten-Free Penne with Curry-Roasted Cauliflower and Raisins
Franklin Becker • March 2016
  • Gluten-Free
  • Vegetarian
Brussels Sprout Salad with Toasted Sesame Vinaigrette
Seamus Mullen • March 2016
  • Fast
  • Vegetarian
Chinese-Style Braised Mushrooms and Mustard Greens
Seamus Mullen • March 2016
  • Vegetarian
Carrot Hummus
The Roadhouse • March 2016
  • Basic/Easy
  • Vegetarian
Warm Escarole-and-Shiitake Salad with Crispy Beans
Kay Chun • March 2016
  • Vegetarian
Cashew Cream
Tal Ronnen • March 2016
  • Vegetarian
Coconut Whipped Cream
Tal Ronnen • March 2016
  • Vegetarian
Double Drive-Thru Veggie Burgers
Chloe Coscarelli • March 2016
  • Vegetarian
Green Vegetables with Dukka and Tahini Dressing
The Roadhouse • March 2016
  • Basic/Easy
  • Vegetarian
Cabbage-and-Kale Slaw with Toasted Yeast Dressing
Josh Lewis • March 2016
  • Basic/Easy
  • Vegetarian
Indian-Spiced Cabbage
Ian Knauer • February 2014
  • Vegetarian
Balsamic-Caraway Red Cabbage
Ian Knauer • January 2014
  • Vegetarian
Cold Beet Soup
Scott Hocker • December 2014
  • Basic/Easy
  • Vegetarian
Polish Beet Soup
Scott Hocker •
  • Basic/Easy
  • Vegetarian
Polish Cucumber Salad
Scott Hocker • December 2014
  • Basic/Easy
  • Vegetarian
Polish Cauliflower Salad
Scott Hocker • December 2014
  • Basic/Easy
  • Vegetarian
Fresh Tomato & Parsley Spaghetti
Scott Hocker • December 2015
  • Basic/Easy
  • Vegetarian
5855 Results

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