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Veal Meatballs with Mustard Greens
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Flatbreads with Herb-Roasted Tomatoes
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Salmon with Mashed Peas and Tarragon Butter
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Scallops with Spinach and Orange-Saffron Sauce
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Noodle Frittata with Smoky Paprika
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Billionaire's Shortbread
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Cultured Butter
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Fresh Cabbage Kimchi
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Chicken-Cabbage Salad
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Potted Ham with Cabbage and Pickles
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Fried Eggs with Mustard Seed Oil and Kale
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Sesame-Paprika Fregola
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Pearl Barley Porridge with Ham and Eggs
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