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Stir-Fried Snow Peas and Romaine
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Sole Fillets with Herbed Wine Sauce
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S'mores Bars with Marshmallow Meringue
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Shrimp-and-Chorizo Tortas
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Shrimp Salad with Green Curry Dressing
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Shrimp Bisque with Muscadet and Tarragon
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Warm Tofu with Soy-Ginger Sauce
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Rigatoni all'Amatriciana
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Mussels with Caramelized Fennel and Leeks
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Miso-Cured Salmon with Asparagus and Black Garlic Sauce
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Leeks Vinaigrette with Soft-Boiled Eggs and Leek Ash
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Ham-and-Cheese Puff Pastry Tart
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