Recipes

Spring

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Lamb Stew with Beans and Olives

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Lamb Stew with Root Vegetables
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  • Staff Favorites

Lamb Tagine with Prunes and Carrots

La Melonada

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Lamb Tagine with Prunes

  • Fast
  • Healthy

Lao-Style Chicken Baguette Sandwiches with Watercress

La Rosa

  • Fast
  • Vegetarian

Laquered Tofu with Green Beans

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  • Staff Favorites
  • Vegetarian

Lattice-Topped Blackberry Tart

  • Fast
  • Vegetarian

Lavender Balsamic Vinaigrette

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  • Vegetarian

Layered Eggplant, Zucchini and Spinach Tortilla

  • Fast
  • Healthy
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  • Vegetarian

Leek Salad with Walnuts and Tomme de Brebis

  • Fast
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  • Vegetarian

Leeks with Truffle Vinaigrette

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Leeks Romesco with Crumbled Garrotxa Cheese

  • Basic/Easy
  • Fast
  • Healthy
  • No-Cook
  • Vegetarian

Lefty's Green Salad

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Le Midi

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Le Grand Aioli

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Lemonade Slushies with Mint and Lemon Verbena

Lemon-and-Fennel-Roasted Lamb with Polenta

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Lemon-and-Mint Roast Leg of Lamb with Flageolets

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