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Sautéed Pork Tenderloin with Apricots and Mustard
Andrew Zimmern
•
Basic/Easy
Chorizo with Rice and Lentils
Rick Bayless
•
Basic/Easy
Pork and Chorizo Pozole
Aarón Sanchez
•
Basic/Easy
Pork Blade Steaks with Sage Butter Sauce
Chris Cosentino
•
Basic/Easy
Soy and Ginger Pork Chops
Jonathan Waxman
•
Basic/Easy
Grilled Pork Chops with Ginger Sauce
Kuniko Yagi
•
Basic/Easy
Crispy Chicken Cutlets with Swiss Chard
Matt Jennings
•
Basic/Easy
Grilled Chicken with Miso-Basil Marinade
Tim Byres
•
Basic/Easy
Crisp Pan-Roasted Chicken with Anchovies, Capers and Lemon
Chris Cosentino
•
Basic/Easy
Herb-Roasted Spatchcock Chicken
Tyler Florence
•
Basic/Easy
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