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Serves 8

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Quinoa with Sauteed Kale

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Southwestern Quinoa with Corn, Black Beans and Poblano

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Quinoa Salad with Tomatoes and Basil

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Roasted Butternut Squash Quinoa

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Salted-Caramel Cream Puffs with Warm Chocolate Sauce

Bacon-Wrapped Shrimp with Cocktail Sauce

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Okra Summer Salad

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Buttery Buttermilk-Mashed Potatoes

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German Chocolate Cake

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Chicken Braciole with Spinach

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Winter Lettuces with Pomegranate Seeds

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Three-Cheese Fondue with Pickles

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French Lemon Tart

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Chocolate-Hazelnut Tart

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Pork-Kimchi Dumpling Pancakes

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