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- Make Ahead
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Fig-and-Almond Bread Stuffing with Fennel
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- Vegetarian
Five-Spice Glazed Sweet Potatoes with Walnut Toffee
- Healthy
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Fragrant Cauliflower in Tomato Sauce
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Frico and Soppressata Chips
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Fried-Chicken-Liver and Sautéed-Onion Po' Boys
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Fried Greek Pastry with Honey and Nuts
- Healthy
Fried Green Tomatoes with Bacon Vinaigrette and Warm Frisée
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