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Serves 12

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Fall Harvest Salad

  • Healthy
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Fallen Prune and Armagnac Soufflé

  • Fast
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Farro Salad with Tomatoes and Herbs

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Fava-Bean Puree with Dill and Lemon

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  • No-Cook

Fennel-and-Endive Slaw with Crab

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Fennel, Apple and Celery Salad with Watercress

  • Basic/Easy
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Fennel Salad with Parmesan

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Fennel, Red Onion and Focaccia Stuffing

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Feta Cheesecake & Wine-Poached Dates

  • Fast

Fettuccine with Roasted Spring Vegetables and Ham

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Fig-and-Almond Bread Stuffing with Fennel

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Fifteen-Minute Magic Cake

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Fig Tart

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Fig Tart with Pistachio Crust

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Fish Tacos

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  • Vegetarian

Five-Spice Glazed Sweet Potatoes with Walnut Toffee

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Flaky Currant Scones

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Fluffernutter Cupcakes

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Fragrant Cauliflower in Tomato Sauce

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Fresh Fruit Tart

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