The Art of Making Couscous From Scratch
The art of making couscous from scratch is worth the time and the muscle.
Tiny Pasta Recipes
Super small pasta like ditalini, acini de pepe and orzo are great for making risotto-style dishes or adding to soups. It’s pretty common to cook orzo like risotto, but the same preparation works great for ditalini, tiny tubular-shaped pasta. Fregola is another type of tiny pasta that comes from Sardinia, and tastes like a cross between pasta and couscous. Here, our best recipes using tiny pasta including macaroni, ditalini and orzo.
The bead-shaped pasta fregola gives a nice and chewy base to many dishes. Here, a selection of great fregola recipes, from fregola with charred onions and roasted cherry tomatoes to an easy fregola tabbouleh.
Couscous Salad Recipes
A North African specialty, couscous is a great addition to any salad. Here, we highlight a chicken couscous dish, a Tunisian couscous salad with grilled sausages and more.
Fregola with Roasted Green Tomatoes, Burrata and Mint
Fregola gets a hearty addition of roasted green tomatoes, burrata and mint in this fresh, satisfying pasta dish. Slideshow: Healthy Pasta Dishes