Chia Seed Recipes
Thai Basil, Grapefruit and Chia Tonic
Chef Seamus Mullen of New York City's Tertulia restaurant has completely embraced a healthy lifestyle that includes making excellent refreshers like this tonic here, which is sweet and tart but also incredibly satisfying, thanks to the chia.
Tropical Chia Coconut-Mango Granola
This granola can go from a delicious tropical and crunchy snack to a refreshing morning cereal in minutes. Serve with cold milk and the chia seeds become soft like tapioca pearls.
As chia seeds soak in almond milk, they create a tapioca-like pudding.
Lemon and Chia Seed Yogurt Cakes
These adorable lemon and chia seed cakes are made with creamy Greek yogurt for a rich yet healthy snack.
Chia Mascarpone Pancakes with Fresh Plums
These decadent pancakes are made with chia seeds and mascarpone, then topped with juicy fresh plums.
Clementine and Chia Seed Yogurt Pound Cake
With clementine zest in the batter, syrup soaked into the cake, a glaze poured over the top and some candied clementine slices as garnish, this fragrant cake is guaranteed to become a favorite.
Raspberry-Chia Seed Scones
These fruit-packed scones are an irresistible summer morning breakfast treat.
Cranberry-Chia Seed Scones
The cranberries give these scones such a bright pop of color and flavor, and they're perfect for the holidays.
Peach and Chia Seed Frangipane Tart
For an interesting and unexpected touch to this classic dessert, chia seeds are baked into the almond frangipane filling.
Spiced Chia Pudding with Blackberries and Granola
This pudding not only tastes better than rice pudding, but it's loaded with nutrient-rich chia seeds.
Gluten-Free Strawberry and Chia Seed Newton Cookies
These gluten-free cookies have a delicious filling of dried fruit, strawberry jam and chia seeds.
Maple Coconut-Chia Scones
A generous amount of maple syrup and shredded coconut in these chia-studded scones make each bite taste like a stack of pancakes. They're vegan friendly, too.
Pumpkin Pie Chia-Seed Pudding
This chia seed pudding has all the spices of a delicious pumpkin pie; top it with chopped pecans and pepita seeds for a nice crunch.