Here, five strategies for successful wine-giving.

By Lettie Teague
Updated March 31, 2015
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1. Champagne always works.

This sparkling wine is great for people you know well and people you've never met before. It's a universal gesture of celebration. And your hosts can easily regift it. The wine doesn't have to be expensive: I like Pol Roger Brut Reserve ($45) and Pommery Brut Royal ($42).

2. Select a wine with broad personal and culinary appeal.

For Americans right now, that means Pinot Noir from California, Oregon, France and even Argentina. California Pinot Noirs I love include Calera's 2007 Central Coast ($24) and Rusack's 2007 Santa Barbara County ($30). As for Argentina, I'm a fan of the Pinot by Luigi Bosca ($18).

3. If you're giving the hosts a special bottle, tell them ahead of time.

Ask about the food they plan to serve and tell them you have the perfect wine to go with it. All the collectors I know do this; it's not rude, it's helpful.

4. Present the wine ready to serve.

If it's a white wine or a Champagne, make sure it's chilled. If your hosts don't get the hint that you'd like them to open it right away, say, "I thought this would be a great start to the evening."

5. Bring a magnum.

This two-bottle size demands to be shared. No hosts would dare put away such an impressive gift; it commands their immediate attention and is a good reason for everyone to celebrate all by itself.

More Wine Tips:

Frying herbs like rosemary, parsley and sage for less than 45 seconds in a half inch of oil makes them ultracrispy; they are delicious with tender lamb chops.
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