F&W’s 365-day meal planner provides a great main course recipe (plus fantastic side dishes) for every day of the year, one week at a time.
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Saturday, March 21

Citrus-Scented Lamb Stew
Credit: © Zubin Schroff

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Sunday, March 22

Prosciutto and Mozzarella Heros with Olive Relish
Credit: © Rob Howard

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Monday, March 23

Quick Chicken-and-Cheese Tamales
Credit: © Tina Rupp

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Tuesday, March 24

Penne with Red Pepper Sauce
Credit: © Tina Rupp

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Wednesday, March 25

Spinach Salad with Smoked Chicken, Apple, Walnuts, and Bacon

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Thursday, March 26

Pork Scallopine with Spicy Cherry-Pepper Sauce

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Friday, March 27

Grilled Tuna Steaks with Citrus-Ginger Sauce

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