F&W’s 365-day meal planner provides a great main course recipe (plus fantastic side dishes) for every day of the year, one week at a time.
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Saturday, December 19

Choucroute Garnie
Credit: © Quentin Bacon

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Sunday, December 20

Meat Loaf with Red Wine Glaze
This meatloaf is better than Mom’s. The glaze also makes the meat loaf especially easy to pair with red wine, which is a plus because it’s always 5 o’clock on a snow day.
| Credit: © Marcus Nilsson

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Monday, December 21

Couscous with Chicken and Chickpeas

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Tuesday, December 22

Chicken and Cheese Enchiladas Verdes

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Wednesday, December 23

Pan-Glazed Salmon with Oyster Sauce and Basil
Credit: © Kana Okada

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Thursday, December 24

Pepper-Crusted Prime Rib Roast with Mushroom-Armagnac Sauce
Credit: © Tina Rupp

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Friday, December 25

Spicy Pineapple-Glazed Ham
Credit: © Dana Gallagher

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