F&W’s 365-day meal planner provides a great main course recipe (plus fantastic side dishes) for every day of the year, one week at a time.
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Saturday, August 15

Spicy Braised Escarole

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Sunday, August 16

Chinese-Style Ribs with Guava Barbecue Sauce
Credit: © Tina Rupp

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Monday, August 17

Grilled Chicken and Watercress Salad with Canadian Bacon

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Tuesday, August 18

Pennette with Spicy Tomato Sauce

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Wednesday, August 19

Eggplant Caponatina
Credit: © Dana Gallagher

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Thursday, August 20

200806-r-grilled-salmon-dill.jpg

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Friday, August 21

Green Chicken Masala

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