Milk Chocolate Desserts
Food snobs generally prefer dark chocolate, the more bitter the better. But some of America’s top pastry chefs are proclaiming their love for creamy milk chocolate—which contains milk in addition to sugar and cocoa butter. The recipes here are good enough to lure anyone from the dark side.
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Chocolate Desserts
Maldon salt stars in these rich, chocolaty brownies.
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Credit:
Tina Rupp