Here, two feisty young pastry chefs compete to see which can create the winning five-ingredient dessert (with salt as a freebie). In one corner: Stephanie Prida of Chicago's One Sixtyblue. In the other: Maura Kilpatrick of Boston's Oleana and Sofra.

Best 5-Ingredient Desserts

More Recipe Polls:

Favorite New Chicken Dishes
Best Pasta Recipes

More Great Dessert Recipes:

Mascarpone-Stuffed Dates
Credit: © Francesco Lagnese
Indulgent French Desserts
Milk-Chocolate-Frosted Layer Cake
Credit: Con Poulos