Ice Cream Alert
Artisanal-ice-cream trucks, cool new supermarket flavors and more.
Courtesy of Zak Designs
Cold Storage
Finally, an effective way to bring ice cream to the beach or park. The insulated Ice Cream Tubbie from Zak Designs has a freezable lid that helps keep contents from melting for up to 90 minutes (we tested it). $13; zak.com.
© Jesse Friedman. Courtesy of Beerandnosh.com
Best New Ice Cream Shops
San Francisco
Humphry Slocombe Staffers sell quirky, delicious flavors like Secret Breakfast— bourbon ice cream with cornflakes.
Plus: Best Places to Eat in San Francisco
Nashville
Pied Piper Creamery Are You There God? It’s Me, Margarita—that’s the key lime sherbet from Jenny Piper’s new parlor in East Nashville.
Plus: Best Places to Eat in Nashville
New York City
Jacques Torres Ice Cream The pastry and chocolate guru now sells ice cream with toppings like chocolate-covered Cheerios.
Plus: Best Places to Eat in New York
Taste-Tested: Supermarket Ice Creams
Artisans aren’t the only ones creating innovative ice creams. The F&W staff tasted and loved the four new supermarket introductions below, for everyone from the Frappuccino addict to the vegan.
Courtesy of Starbucks
Pint-Size Coffee
Starbucks’s new flavors are inspired by drinks like their Mocha Frappuccino. $4 for 16 oz; starbucksicecream.com.
Courtesy of Sheerbliss
Bite-Size Bliss
The latest from SheerBliss: chocolate-covered ice cream bonbons. $5 for 6 oz; sheerblissicecream.com.
Courtesy of Häagen-Dazs
Minimalist Style
Milk, cream, sugar, eggs plus one flavoring define Häagen-Dazs’s new “five” line. $4.50 for 14 oz; haagen-dazs.com.
Courtesy of Turtle Mountain
Deliciously Vegan
Turtle Mountain makes its Purely Decadent pints with lush coconut milk. $4 for 16 oz; turtlemountain.com.
Amazing Recipes:
