Assistant home & style editor Jessica Romm picks her all-time favorite F&W recipes from the past 30 years (at right).

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Traditional Chimichurri
My Cuban husband loves any dish with chimichurri. He loves it so much we served it at our wedding. Rather that ODing on red meat, I serve this refreshing salsa on grilled chicken all year and in the summer on fresh fish and shellfish.

Plus:

Beer-Braised Chicken Stew with Fava Beans and Peas
Credit: © John Kernick

More Editor Favorites

Turkish Tomato Salad with Fresh Herbs.
Credit: © Tina Rupp

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Lemon Pudding Cakes
Credit: © James Baigrie

F&W Website Users’ All-Time Top Recipes

Pan-Roasted Halibut with Jalapeño Vinaigrette
Credit: © James Baigrie

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