Easy Grilling

Marcia Kiesel tells how she toned down her overachieving grilling style.

• Grilled Salmon with Dill Pickle Butter
• Pop-Open Clams with Horseradish-Tabasco Sauce
• Grilled Mini Meat Loaves
• Crosshatch Hot Dogs on Grilled Croissants
• Shrimp and Poblano Salad with Tortillas
• Vietnamese Glazed Skinny Pork Chops
• Jasmine Rice with Carrot Relish

Plus: Marcia Kiesel’s Top Grilling Tips

Nick Fauchald’s recipes each have at least one clever shortcut.

• Grilled Beef Tenderloin with Ancho-Jalapeño Butter
• Carolina-Style Pulled Pork
• Veal Scallopine with Charred Cherry Tomato Salad
• Lamb Chops with Harissa-Yogurt Sauce
• Skirt Steak with Salsa Verde
• Grill-Roasted Bacon-and-Scallion Corn Muffins
• Chocolate Fondue with Fruit and Grilled Pound Cake
• Grilled-Chicken Banh Me
• Grilled Tuna with Smoked-Almond Romesco Sauce
• Pan-Fried Smoked-Trout Cakes with Lemony Salad

Tina Ujlaki sets out ingredients and lets her guests do the rest.

• Winning Flavor Combinations
• Four-Herb Oil
• Herb and Sun-Dried tomato Pesto

• Winning Flavor Combinations
• Cumin-Adobo Oil
• Chipotle Mayo

• Winning Flavor Combinations
• Ginger-Sesame Oil
• Hoisin Glaze and Sauce