Ugly Vegetables, Beautiful Food
Gnarled, craggy and funny looking, these winter vegetables don’t look particularly appetizing when raw. But cooked? They transform and become the stars of gorgeous, delicious food.
- Parsnips
- Salsify
- Celery Root
- Rutabaga
- Jerusalem Artichoke
- More Vegetables: Beets, Squash, Turnips, Potatoes
Rutabaga
Photo © John Kernick