Celebrate summer flavors all year round by preserving peaches, cucumbers, strawberries, tomatoes, and other great produce now with these simple recipes and tips. Plus: fantastic recipes that call for what you’ve stored.
The Best Pickled Vegetables

Fantastic Canning Recipes

Canning How Tos

Home canning requires a few basic pieces of equipment and knowledge of simple techniques.

From selecting the perfect fruit to canning jars, these tips will get you started.

A primer on how to properly sterilize jars and lids to ensure safe, bacteria-free food.


Ways to Use Canned Produce Year-Round

From tangy Chowchow topping all-American hamburgers, to strawberry preserves adding sweetness to Sour Cream Berry Muffins, here are recipes perfect for preserving summer produce now to savor later. More »

Saffron Cucumber Pickles
Credit: © Anna Williams


Pickling summer produce is a great way to enjoy warm-weather flavors a few weeks longer.

Plus: Pick Your Pickle guide to prepping vegetables