Beef Medallions Recipes

The mock tender—a flavorful, überlean filet mignon-like cut of beef shoulder—is delicious cut into medallions, wrapped in bacon, then quickly cooked with scallions and morels.

The mock tender—a flavorful filet mignon-like cut of beef shoulder—is delicious cut into medallions and wrapped in bacon, then quickly cooked with carrots, onion and beef stock.