By Food & Wine
Updated May 25, 2017
Advertisement

The Passover holiday celebrates the freedom of the Jewish people and provides the perfect opportunity to sit down to a table filled with fresh spring dishes. Here, find our best ideas and recipes—both traditional and seasonal—for the meal.

Articles & Tips

Passover in Sawtooth
In their house near Sawtooth National Forest, one family celebrates the holiday Idaho-style, with crispy fried trout, spiced brisket and brown-sugar cookies.

Holiday Wines
Discover the top five bottles to serve at your seder.-->

The Passover Chronicles
Mark Kurlansky explains how the diet of a religious Jew is a continuous edible metaphor, especially at Passover.

Matzoh Strategies
Find creative ways to serve this Passover staple.