Ethan Stowell of Seattle’s Union, an F&W Best New Chef 2008, prepares unbelievably satisfying family-style dishes that require little more than a good glass of wine to become a complete meal.
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Plus:

Country-Style Rigatoni
Credit: © Ashley Colbourne

One-Dish Pastas

Roasted Pork Tenderloin with Raisin-Ginger Pan Sauce

One-Pot Meals