Jonathon Sawyer's New Christmas Traditions Inspired by his upcoming restaurant, Trentina, Cleveland chef Jonathon Sawyer unveils some of his favorite Alpine-style dishes—like an exquisite cheese-loaded baked pasta, smoked-trout-topped potato pancakes and a slow-cooked country ham—at his family’s Christmas meal.
The Supersize Dinner Party A home cook decides to go big, buying a large-format bottle of wine and pairing it with a trio of giant baked pastas for a night of bigger-is-better eating and drinking.
John and Tamar Adler: Sibling Chefs' Big Dinner Party Secrets
Tamar Adler and her brother, John Adler, used to hate cooking together. But the talented duo’s epic fights have given way to lighthearted ribbing and smart lessons about cooking for a crowd.