Kielbasa

By Food & Wine
Updated April 24, 2017
The Polish sausage kielbasa works well as an ingredient in many differnet diches. From a kielbasa sausage pierogi with caramelized onions to kielbasa fried rice, here are some of the best kielbasa dishes out there.
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Symon’s Polish Boy Kielbasa Sandwiches

© John Kernick
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At his new Cleveland barbecue spot, Mabel's BBQ, chef Michael Symon serves a version of the city's famed kielbasa sandwich that's topped with slaw and french fries. Symon makes his barbecue sauce with the local favorite brown mustard, Stadium.

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Cabbage, Kielbasa and Rice Soup

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Good sausage is an excellent time-saver, because the links are already spiced and seasoned. The slices of Polish kielbasa in this soup add a wonderfully smoky, peppery, garlicky flavor.

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Lager-Steamed Mussels with Mustard, Kielbasa and Dill

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F&W's Grace Parisi shares a classic recipe for mussels in white wine, then creates amazing alternatives with clam broth, sake and, in this recipe, lager.

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Kielbasa Sausage Pierogi with Caramelized Onions

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Slow caramelized onions and savory chunks of kielbasa sausage make these popular and delicious pierogi hard to pass up.

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Kielbasa Fried Rice

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In this fried rice, kielbasa stands in for the usual Chinese sausage, which can be hard to fine.

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