Skip to content

Top Navigation

Food & Wine Food & Wine
  • Recipes & Cooking
  • Drinks
  • Travel
  • Holidays + Events
  • News
  • F&W Classic
  • Video
  • Lifestyle
  • F&W Pro
  • About Us

Profile Menu

Your Profile

Your Profile

  • Join Now
  • Newsletters
  • F&W Classic Insiders this link opens in a new tab
  • Manage Your Subscription this link opens in a new tab
  • Give a Gift Subscription this link opens in a new tab
  • Wine Club
  • Podcast
  • Food & Wine Books this link opens in a new tab
  • Logout
Login
Subscribe Subscribe
Pin FB

Explore Food & Wine

Food & Wine Food & Wine
  • Explore

    Explore

    • F&W Cooks

      F&W Cooks

      Food and Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online. Read More
    • Our 22 Best Crock Pot and Slow-Cooker Recipes

      Our 22 Best Crock Pot and Slow-Cooker Recipes

      Looking to amp up your beef stew but unsure where to start? A slow cooker can can take your comfort food to the next level. Read More
    • 50 Affordable Wines You Can Always Trust

      50 Affordable Wines You Can Always Trust

      We’ve assembled a list of 50 of the world’s most reliable, inexpensive wines – bottles that offer amazing quality for their price year in and year out. Read More
  • Recipes & Cooking

    Recipes & Cooking

    See All Recipes & Cooking
    • Chicken
    • Comfort Food
    • Breakfast + Brunch
    • Salads
    • Desserts
    • Vegetables
    • Pasta + Noodles
    • Chefs
    • Meat + Poultry
    • Soup
    • Appetizers
    • Side Dishes
    • Fruits
    • Seafood
    • Special Diets
    • Cooking Techniques
    • Steal This Trick
  • Drinks

    Drinks

    See All Drinks
    • Wine
    • Cocktails + Spirits
    • Coffee
    • Juices
    • Beer
    • Champagne + Sparkling Wine
    • Tea
  • Travel

    Travel

    See All Travel
    • Wine Regions
    • Restaurants
  • Holidays + Events

    Holidays + Events

    See All Holidays + Events
    • Valentine's Day
    • Halloween
    • Passover
    • Hanukkah
    • Christmas
    • Gifts
    • Super Bowl
    • Easter
    • Thanksgiving
    • New Year's Eve
    • Holiday Entertaining
  • News
  • F&W Classic

    F&W Classic

    See All F&W Classic
    • F&W Classic Insider
    • Food & Wine Classic in Aspen
  • Video
  • Lifestyle
  • F&W Pro
  • About Us

Profile Menu

Subscribe this link opens in a new tab
Your Profile

Your Profile

  • Join Now
  • Newsletters
  • F&W Classic Insiders this link opens in a new tab
  • Manage Your Subscription this link opens in a new tab
  • Give a Gift Subscription this link opens in a new tab
  • Wine Club
  • Podcast
  • Food & Wine Books this link opens in a new tab
  • Logout
Login
Sweepstakes

Follow Us

  1. Home
  2. Meat + Poultry
  3. Satay

Satay

By Food & Wine Updated April 24, 2017
Skip gallery slides
FB Tweet
201208-HD-ground-pork-satay-on-lemongrass-skewers-201208-r-ground-pork-satay-on-lemongrass-skewers.jpg
From pork marinated in coconut milk and lemongrass to spicy chicken skewers served with peanut sauce, these satay recipes will satisfy all your cravings for Asian grilling.
Start Slideshow

1 of 6

FB Tweet
Pinterest Email Send Text Message Print

Pork Satay

Pork Satay
Go to Recipe

Pork satay, a staple among hawkers in Singapore, is typically very sweet. this version, which gets marinated in a combination of lemongrass and coconut milk, is more balanced. It also has extra fennel seeds, making the tender skewered meat even more aromatic.

1 of 6

Advertisement
Advertisement

2 of 6

FB Tweet
Pinterest Email Send Text Message Print

Gingery Chicken Satay with Peanut Sauce

fw200506_chickensatay.jpg
Go to Recipe

In this ingenious version of an Indonesian classic, the gingery, lemongrass-scented satay paste is the base for the chicken marinade as well as for the luxurious peanut dipping sauce. A few alternatives to the chicken: thinly sliced beef or pork or whole, shelled shrimp.

2 of 6

3 of 6

FB Tweet
Pinterest Email Send Text Message Print

Chicken Satay with Peanut Sauce

HD-201204-r-chicken-satay-with-peanut-sauce.jpg
Go to Recipe

These deliciously spiced grilled chicken skewers are perfect with a sweet-and-tangy peanut sauce.

3 of 6

Advertisement

4 of 6

FB Tweet
Pinterest Email Send Text Message Print

Pork Satay with Sweet Coconut-Milk Glaze

HD-201402-r-pork-satay-with-sweet-coconut-milk-glaze.jpg
Go to Recipe

To make these delicious, grilled pork skewers, briefly marinate strips of pork shoulder in coconut milk, sweetened condensed milk, fish sauce and soy sauce with a hint of curry. The sugars in the marinade char beautifully on the grill, creating a richer, deeper flavor than the simple recipe might suggest.

4 of 6

5 of 6

FB Tweet
Pinterest Email Send Text Message Print

Grilled Shrimp Satay

Grilled Shrimp Satay
Credit: © John Kernick
Go to Recipe

In Singapore, satays are usually made with chicken or lamb. But for a party, try shrimp for a more festive take. Marinate the shellfish in an alluring mixture of sauteed garlic, ginger and ground spices, then thread each shrimp on its own skewer and grill them until they're lightly charred.

5 of 6

6 of 6

FB Tweet
Pinterest Email Send Text Message Print

Ground Pork Satay on Lemongrass Skewers

201208-HD-ground-pork-satay-on-lemongrass-skewers-201208-r-ground-pork-satay-on-lemongrass-skewers.jpg
Go to Recipe

The skewers in this recipe are actually lemongrass stalks to add extra flavor while the meat cooks on the grill.

6 of 6

Advertisement
Advertisement
Advertisement
Replay gallery

Share the Gallery

Pinterest Facebook

Up Next

By Food & Wine

    Share the Gallery

    Pinterest Facebook
    Trending Videos
    Advertisement
    Skip slide summaries

    Everything in This Slideshow

    Advertisement

    View All

    1 of 6 Pork Satay
    2 of 6 Gingery Chicken Satay with Peanut Sauce
    3 of 6 Chicken Satay with Peanut Sauce
    4 of 6 Pork Satay with Sweet Coconut-Milk Glaze
    5 of 6 Grilled Shrimp Satay
    6 of 6 Ground Pork Satay on Lemongrass Skewers

    Share & More

    Pinterest Email Send Text Message Print
    Food & Wine

    Magazines & More

    Learn More

    • Subscribe this link opens in a new tab
    • Books from Food & Wine
    • Contact Us
    • Advertise
    • Content Licensing
    • Accolades this link opens in a new tab

    Connect

    Subscribe to Our Newsletter
    Sign Up
    MeredithFood & Wine is part of the Meredith Corporation Allrecipes Food Group. © Copyright 2022 Meredith Corporation. All Rights Reserved. Privacy Policythis link opens in a new tab Terms of Servicethis link opens in a new tab Ad Choicesthis link opens in a new tab California Do Not Sellthis link opens a modal window Web Accessibilitythis link opens in a new tab
    © Copyright Food & Wine. All rights reserved. Printed from https://www.foodandwine.com

    Sign in

    View image

    Satay
    this link is to an external site that may or may not meet accessibility guidelines.